Join us at Beth Jacob for a Hamentashen Baking class. We welcome back Chef Nadav and his partner Drew who will show us how to make your favorite buttery Purim treat. Choose from three different fillings! Participants will be able to take their creations home with them.

Disclaimer: Almond allergy warning. Recipe to include almond flour. Hamentashen recipe is vegetarian, not vegan. Butter and eggs are used.

Registration is required and must be completed by February 28. Due to food preparation in advance, no late submissions can be accepted.

RSVP below! We hope to see you there!